Eeeks... it's been a while since the launch of Meandering Eats and nothing but crickets from me. Truth be told, I haven't felt like posting lately. Life occasionally turns into an avalanche and I do what needs to be done, then wait out the storm. Midterms. Finals (damned 10-week quarters still pass as quickly as I remember). Volunteering. Receiving news that I will have to go through another application cycle. Work. Reminders from friends, family, and even my boss, that my tunnel-vision towards medical school doesn't mean they don't matter. And then there's all that is happening in the world... writing about eating seemed trivial in comparison.
So, I walked away for a little bit and took my time on this post. Lest you think I wasn't enthusiastic about it, it's actually that I'm too crazy about it. The pictures took nearly a week to put together. The writing needed to be good and, at the time, I knew the it wasn't where I wanted it to be.
It's a post about new beginning, of partnership, and of deliciousness. I wanted it to be Meandering Eats' first post. Without further ado... let's talk about three of my favorite things: cupcakes, beer, and coffee.
So, I walked away for a little bit and took my time on this post. Lest you think I wasn't enthusiastic about it, it's actually that I'm too crazy about it. The pictures took nearly a week to put together. The writing needed to be good and, at the time, I knew the it wasn't where I wanted it to be.
It's a post about new beginning, of partnership, and of deliciousness. I wanted it to be Meandering Eats' first post. Without further ado... let's talk about three of my favorite things: cupcakes, beer, and coffee.
